Knorr Mashed Potato 2kg

$ 21.20

100% sustainably grown potatoes. Gluten free. Suitable for vegetarians. Free from artificial colors and preservatives. No waste in the form of potato skins, energy, water or time (1 pack = 13 kg of mashed potato). Save on preparation time – it takes just 3 minutes from start to end. Save on storage space and labor costs. These amazing dried potato flakes not only make the best and easiest mash around, but you can also use them as a gluten-free crust on fish, chicken and meats. Preparation: Heat 11L of water to 80-85˚C (do not exceed the temperature). Add the potato flakes mixture while stirring with a whisk. Let rest for 2-3 minutes and Stir once again. Dosage: Water (80-85˚C) / Potato flakes: • 5.5L /1.0kg • 8.25L / 1.5kg • 11.0L / 2.0kg Shelf Life: 15 Months Storage: Ambient (Store in a cool and dry place), Max 25˚C.

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